Featured Best Sellers
Some of our most popular products.
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The Toro Connoisseur
Regular price $99.00 CADRegular priceUnit price perSale price $99.00 CAD -
Uni Tray (130g)
Regular price $59.95 CADRegular priceUnit price perSale price $59.95 CAD -
4x Hotate: Scallops (~130g)
Regular price $14.95 CADRegular priceUnit price perSale price $14.95 CAD -
Everyday Umami
Regular price $148.00 CADRegular priceUnit price perSale price $148.00 CAD
We want to make Omakase-grade eating accessible and easy. Help you discover new tastes, make accessible high-grade classics, and packaged to maximize freshness and flavour.
Curated packages
Project Umami Kits
Designed to bring Omakase to where you are.
We did the hard part in cutting them into saku blocks, you just have to worry about how thick you want your slices!
Our recommended accessories
Umami Accessories
Curated accessories to live the Umami lifestyle.
Collection of modern favorites and vintage treasures that pairs well with the Umami experience.
Recipes, accessories, educational content
See our Collabs.
Check out our blog for recipe and serving ideas.
Get educated about Umami as we team up with some familiar faces and private chefs to give you hidden trade secrets of how to best enjoy Project Umami.
sauces, teas, seasoning
Umami Support Products
Carefully curated support products to elevate your every meal with the Umami experience.
Events, Private experience, Catering
Live Bluefin Tuna Cutting Experience
Want an unforgettable experience? Whether it's for your private dinner, wedding, or corporate function, we will bring you true ocean to table dining and a show! Can be customized for plated dining, canapé station, or interactive show. Watch why they call Bluefin the king of sushi eating.
We often work with our past collaborators: chefs, vendors, and catering companies to make sure we can meet your needs!
Start Your Umami Journey
Our Mission
We don't want to gatekeep: let's make Omakase-grade fish and enjoyment of Umami easily accessible for all! We are a growing e-grocer, education hub, and even a recipe lab - experimenting with what it means to enjoy Umami in our everyday life.



